Duck Spring Rolls
Whether it is a Holiday supper or Superbowl Sunday, these delicious appetizers are packed full of tender duck and one of our best sellers!
*Only available at our Farm Fresh Store.
How To Prepare:
- Cook from Frozen.
- Remove rolls from package and place on pan.
- Preheat oven to 400F and bake rolls for 10-12 minutes or golden brown.
- Rolls will be very warm, please be cautious serving to guests.
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![](https://kingcoleducks.com/wp-content/uploads/2018/07/Grade-A-Whole-Duck.jpg)
Whole Duck
This is the product that started the King Cole tradition back in 1951. Our duck is 100% natural with no additives, preservatives or antibiotics. Simple and easy to prepare, a roast duck dinner is a guaranteed crowd pleaser with rich, tender meat and crispy skin. Whether it’s a holiday feast or Sunday night special, the roasted whole duck brings families together to enjoy more than just great food.
![](https://kingcoleducks.com/wp-content/uploads/2018/07/Boneless-Duck-Breast.jpg)
Boneless Duck Breast
The breast is considered the premium cut of duck and sits atop the centre of menu at restaurants around the world. When cooked medium-to-rare, it creates a melt in your mouth texture. Like our naturally farmed whole duck with clean label ingredients, the boneless breast is 100% duck.
![](https://kingcoleducks.com/wp-content/uploads/2018/08/Copy-of-Peppered-Duck-Breast-BEAUTY-SHOT.jpg)
Peppered Duck Breast
Similar to our famous Smoked Duck Breast, the Peppered Breast is fully cooked and can be served cold on a salad, or warmed to top your homemade pizza. This breast is tossed in a peppercorn marinade and smoked for mouth-watering flavour.
*Only available at our Farm Fresh Store