THEN: The original founders and their duck truck at the market.
NOW: The fabulous 3rd generation female farmers who lead the flock.
THEN: 1951 where it all began.
NOW: In 2016, we opened our farm fresh retail store and head offices.
NOW: 21st century equipment has helped us continue to use best farming practices by recycling our compost and shavings.
Three Generations of Farmers
Our Egg to Plate Process
Natural and Responsible Farming
Clean Label Ingredients
Good food is clean food; “clean” of additives and unnatural elements that affect the integrity of taste and nutrition. Our clean label: No hormones or growth stimulants. No food colouring or additives, phosphate free and gluten free. Nitrates are used in several fully-cooked products to ensure a 30-day refrigerated shelf-life, standard in North American food retail.